Mushroom & Sundried Tomato Pasta
Mushroom & Sundried Tomato Pasta with garlic, onion, anchovy fillets, mushrooms, sundried tomatoes olive oil, olive oil, pepper flakes, basil, salt & pepper, parmesan cheese takes only about 45...
Keywords
- gluten-free
- primal
- pescetarian
- gluten free
- pescatarian
- garlic
- onion
- anchovy fillets
- mushrooms
- sundried tomatoes olive oil
- olive oil
- pepper flakes
- basil
- salt & pepper
- parmesan cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 4 cloves garlic
- 80 g onion
- 1 inch canned anchovy fillets
- 10 large white mushrooms
- 8 inches canned sundried tomatoes olive oil
- 3 Tbsps olive oil
- 2 tsps red pepper flakes
- 1 tsp fresh dried basil
- some salt & pepper
- some fresh parmesan cheese
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