Tomato and Mushroom Spaghetti - Cookidoo® – the official Thermomix® recipe platform
Experience the delicious flavors of Tomato and Mushroom Spaghetti in just 30 minutes! Sign up for free and try this easy recipe today.
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Pot
- Colander
- Wooden spoon
- Tongs
- Mixing bowl
Ingredients
- 25 g olive oil
- 80 g fresh mushrooms
- 400 g tinned chopped tomatoes
- 450 g water
- 1 heaped tsp vegetable stock paste, homemade
- ½ - 1 tsp fine sea salt
- 1 pinch garlic powder
- 1 tsp dried oregano
- 300 g dried spaghetti
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