Pizza Bolognese – Mr. Barbecuer

Ingredients

• 250 g of bread flour
• 1 packet of dehydrated baker’s yeast
• 125 ml of lukewarm water
• 2 spoonfuls of olive oil
• 1 teaspoon of salt
• ½ teaspoon of sugar
• 200 g of minced pork
• 100 g minced veal
• 150 g of chopped canned tomato
• 1 onion
• 2 cloves of garlic
• 1 sprig of chopped parsley
• 3 spoonfuls of olive oil
• salt
• 1 red onion
• rocket salad leaves
• 1 fresh mozzarella
• 100 g of cherry tomatoes (optional)