Peach Sorbet with Mascarpone Whipped Cream - Alessi Foods

Peach Sorbet with Mascarpone Whipped Cream - Alessi Foods

alessifoods.com

Peach Sorbet with Alessi White Balsamic Reduction and Mascarpone Whipped Cream - the ultimate summer duo and cool down treat.

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Ingredients

  • • Sorbet • •
  • 8 peaches, peeled and halved, pit removed (or frozen peach equivalent)
  • 3/4 cups powdered sugar
  • 1 1/2 teaspoons Alessi White Balsamic Vinegar
  • • Whipped Cream • •
  • 4 ounces Mascarpone cheese, room temperature
  • 1/4 cup powdered sugar
  • 1 cup heavy whipping cream
  • 1/2 teaspoon vanilla extract
  • • Garnish • •
  • mint

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