Classic Vanilla Creme Brulee - Queen Fine Foods
This recipe is a classic, and with good reason. The hard crack of the slightly bitter toffee gives way to a creamy, vanilla-scented custard, and it is absolutely heavenly, especially with our Vanilla...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>600ml thickened cream</p>
- <p>1 tsp Queen Organic Vanilla Bean Paste</p>
- <p>6 large egg yolks</p>
- <p>3/4 cup (165g) caster sugar</p>
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