Lodin Recipes
Crispy crostini topped with goat cheese, fig jam, and prosciutto make for a delightful appetizer. Perfect for any gathering!
Ingredients
- 1 fresh baguette
- ⅛ cup olive oil
- sea salt or kosher salt
- 4 ounces goat cheese, plain, at room temperature
- 6 tablespoons fig jam
- 3 slices prosciutto, each cut in half
- 6 fresh basil leaves
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