Yüksük Köfte Recipe: Delicious Stuffed Meatballs with a Turkish Twist

Ingredients

• 500 grams ground beef
• 1 onion, finely chopped
• 2 cloves of garlic, minced
• 1/2 cup breadcrumbs
• 1/4 cup parsley, chopped
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 tablespoons olive oil
• 1/2 cup hot water
• 1/2 cup rice, washed and drained
• 1/4 cup pine nuts
• 2 tablespoons butter
• 1 teaspoon ground cinnamon
• 1/2 teaspoon allspice
• 1 cup hot water