Couscous with Fried Shallots | Couscous Recipe

Couscous with Fried Shallots | Couscous Recipe

riceselect.com

This Couscous with Fried Shallots recipe made with RiceSelect RiceSelect® Couscous is a delicious twist to your next couscous meal. Get the couscous…

View full recipe on riceselect.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at riceselect.com.

Share this recipe:

Cooking tools:

  • Skillet
  • Stove

Ingredients

  • 2 cups uncooked RiceSelect® Couscous
  • 2 cups chicken broth
  • 2 teaspoons olive oil
  • ½ teaspoon cumin
  • ¼ teaspoon freshly ground pepper
  • 6 large shallots, peeled and sliced into rings
  • vegetable oil, for frying
  • salt, to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This