Grill-roasted Vegetable Pita Sandwiches with Grilled Lamb - Lunch Recipes

Grill-roasted Vegetable Pita Sandwiches with Grilled Lamb - Lunch Recipes

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Grill-roasted Vegetable Pita Sandwiches with Grilled Lamb might be just the main course you are searching for. This recipe makes 8 servings with 729 calories, 2

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Ingredients

  • 3 Tbsps balsamic vinegar
  • 2 teaspoons freshly ground black pepper, divided
  • 3 teaspoons coarse kosher salt, divided
  • 1 large eggplant, quartered lengthwise and cut into 1-in.-thick slices
  • 118 milliliters crumbled feta cheese
  • 3 cloves garlic, chopped
  • 907 grams lamb, cut into 1 1/2-in. chunks
  • 9 Tbsps extra-virgin olive oil, divided
  • 8 mini pitas, halved
  • 2 red bell peppers, stemmed, seeded, and sliced into 3/4-in.-wide wedges
  • 2 peeled red onions, sliced into 1-in.-wide wedges
  • 118 milliliters red wine
  • 3 Roma tomatoes, seeded and quartered lengthwise
  • 59 milliliters soy sauce
  • 59 milliliters coarsely chopped walnuts
  • 2 Tbsps Worcestershire
  • 2 smalls zucchini, sliced crosswise into 1/4-in.-thick slices

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