Southern-Style Stewed Chicken and Rice | America's Test Kitchen
Sometimes the best thing you can do in the kitchen is not overthink things.
Keywords
- Rice
- Southern
- Poultry
- US & Canada
- Pasta
- Grains
- Rice & Beans
- Chicken
- Main Courses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 4 tablespoons unsalted butter, divided
- 1 onion, chopped fine
- 1 1/2 teaspoons table salt, divided
- 2 pounds bone-in chicken thighs, trimmed
- 4 cups chicken broth
- 3 cups water
- 1 teaspoon pepper
- 2 cups long-grain white rice, rinsed
More Like This
Chicken and Pastry | America's Test Kitchen
americastestkitchen.com
Southern Style Chicken Stew
cooklist.com
Southern-Style Smothered Chicken | America's Test Kitchen
americastestkitchen.com
Savory Southern-Style Smothered Chicken – My Food Plans
myfoodplans.com
Classic Chicken Stew with Winter Vegetables | America's Test Kitchen
americastestkitchen.com
Southern Chicken Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Spiced Chicken and Rice Stew | Nourishing Meals®
nourishingmeals.com
Garden-Fresh Chicken and Rice | America's Test Kitchen
americastestkitchen.com