Pan-Seared Scallops with Arugula and Mango Salad Recipe — Simmer
Make Pan-Seared Scallops with Arugula and Mango Salad in 10 easy steps in just 30 minutes! Juicy, tender scallops perfectly seared and served on a vibrant bed of arugula and mango salad will delight...
Ingredients
- 1/2 lb scallops
- 3 cups arugula
- 1 mango, peeled and diced
- 1 avocado, peeled and diced
- 1/2 cup canned beans, drained and rinsed
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 clove garlic, minced
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