Lyles Dairy Free Oat Raspberry Pancakes Recipe
Cater to dietary preferences with our vegan-friendly Lyles Dairy-Free Oat Raspberry Pancakes. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lylesgoldensyrup.com.
Cooking tools:
- Mixing bowl
- Whisk
- Non-stick pancake pan
- Skillet
- Stove
- Spatula
- Microplane
Ingredients
- 120 g All purpose flour
- 40 g Porridge oats
- 1 Pinch fine table salt
- 1 tbsp Tate & Lyle Fairtrade Golden Caster Sugar
- 1 Large eggs
- 300 ml Oat milk
- 100 g Raspberries
- 3 or 4 tsp Vegetable oil
- 2 tbsp Sunflower seeds
- Lyle’s Golden Syrup for drizzling
- A few scrapes of Lemon zest
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