Gluten Free Plum And Vanilla Muffins
These plum and vanilla muffins make great anytime treats - and they’re 100% gluten free!
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Cooking tools:
- Kitchen scale
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
Ingredients
- 75g brown rice flour
- 75g almond meal
- 1 tsp baking powder
- 1 tsp vanilla bean powder or vanilla paste
- 2 eggs, lightly beaten
- 2 tbsp coconut oil, melted
- 2 tbsp maple syrup
- ¼ cup natural yogurt (for dairy free muffins, use coconut cream)
- ¼ cup almond milk
- 4 blood plums
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