Midweek Staples: Soul Bowls - Food&_ | Food, Stories, Recipes, Photography & Illustration
My best friend and I have a tendency for wanting to cook for people. In the tiny house that we named The Fern we try to create the feel of the homes and
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Ingredients
- Half a chicken breast, chopped
- 1 cup of red quinoa
- 1 bell pepper, chopped
- 2 cups of chopped carrots
- Heirloom tomatoes, about 4
- 1 tsp. cayenne
- 1 tsp. oregano
- Pepper to taste
- Greenleaf sprouts
- 1tsp. balsamic vinegar
- 1tsp. mustard
- 1 lemon
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