Maple Chicken Salad Pita Pocket
Our sports nutritionist Mélanie Olivier takes the chicken sandwich to new places with apples, cranberries, and maple syrup! Packed with protein.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 125 ml (1/2 cup) cooked chicken breast, diced
- 1/2 Half a Cortland apple, diced
- 30 ml (2 tablespoons) dried cranberries
- 80 ml (1/3 cup) fat-free Greek yogurt
- 10 ml (2 tablespoons) maple syrup (preferably amber syrup for its rich flavour)
- Salt
- pepper
- Fresh parsley, chopped
- 1 white pita bread of 15 cm (6 in), cut in half
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