Delicious Chicken Tikka Masala Made Easy with Maya Kaimal
Looking for a delicious, easy dinner idea? Look no further that the incredible range of Indian Simmer Sauces from Maya Kaimal — a recipe from Gourmet & Lifestyle Brands.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmetbrands.com.au.
Ingredients
- 30 ml of vegetable oil
- Approximately 680 grams of boneless, skinless chicken, cut into 2.5-cm cubes (a mix of light and dark meat is recommended)
- 1 jar of Maya Kaimal Tikka Masala sauce
- A handful of fresh coriander leaves, roughly chopped (approximately 15 grams)
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