Mousse di trota affumicata e mela Granny Smith con crostone di pane al burro d'olio extravergine d'o

Mousse di trota affumicata e mela Granny Smith con crostone di pane al burro d'olio extravergine d'o

www.tastetrentino.it

Procedure:Wash and dice apples without peelingput in a bowl, cover and microwave for about 2 minutesput through a sieve. Remove skin and fishbones

Keywords

  • Tastetrentino
  • Antipasti
  • Ricette
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Ingredients

  • 70 gr trota affumicata
  • 70 gr mela granny smith
  • 50 ml panna fresca
  • 4 fette di pane lievitazione naturale ai semi vinacciolo
  • 125 gr olio extravergine d'oliva DOP Garda trentino
  • 6 gr burro cacao

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