Mushroom Marsala Toast
Highline Mini Bella Mushrooms with Marsala wine, garlic, and herbs to create a Mushroom Marsala toast that reaches new levels of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.highlinemushrooms.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Toaster
- Plate
Ingredients
- 24 oz Highline® Mini Bella Mushrooms, sliced
- 3 tbsp olive oil
- 2 shallots, peeled & quartered
- 2 cloves of garlic, minced
- 2 springs of thyme
- ½ cup Marsala wine
- ¼ cup chicken stock
- 2 tbsp butter
- 6 slices of bread, toasted
- Fresh parsley, for garnish
- Salt
- pepper
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