Pancake purse - Sèvre & Belle
Easy and quick recipe for Sèvre & Belle goat cheese crepe purse! A meal idea that will suit everyone
Ingredients
- - 400 g flour
- - 4 eggs
- - 1/2L of Sèvre & Belle milk
- - 1/3L of water
- - 1 tsp. salt
- - 4 tbsp. oil
- - Optional: 1 tbsp. rum
- - 1 Crottin de chevre by chaplain
- - 1 egg
- - 100 g of breadcrumbs
- - Honey
- - Balsamic vinegar cream
- - Arugula
- - Oil (for cooking)
- - Salt and pepper to taste
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