Roasted Salmon Tacos | dinner recipes | easy dinner ideas | Taste Life
Delicious and healthy, these Roasted Salmon Tacos are loaded with crunchy slaw, a creamy avocado sauce and chunks ...
Ingredients
- For the slaw
- 12 oz. Green cabbage
- 0.5 cup Cucumber
- 0.25 cup White wine vinegar
- 3 tbsp. Minced fresh dill
- 1 pinch Kosher salt
- 1 pinch Freshly ground black pepper
- For the salmon
- 1 tbsp. Olive oil
- 28 oz. Center-cut fresh salmon fillet, skin removed
- 2 tbsp. Chipotle chili powder
- 1 tsp. Grated lime zest
- 3 tbsp. freshly squeezed lime juice
- 12 count (6-inch) corn tortillas
- 4 Ripe Hass avocados, seeded and peeled
- 0.75 tsp. Sriracha
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