Foolproof Cacio e Pepe Recipe (No Clumping!)
Cacio e pepe features pasta in a creamy, cheesy, peppery sauce. It's a deceptively simple dish that's absolutely packed with flavor.
Ingredients
- Salt
- 8 oz bucatini, spaghetti, or tonnarelli
- 2 tablespoons unsalted butter
- 1½ to 2 teaspoons freshly ground black pepper, (depending on how peppery you like your pasta)
- 1 cup (3½ oz) finely grated Pecorino Romano cheese
More Like This
Cacio E Pepe Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Cacio e Pepe (The Foolproof Way) | CookWell
cookwell.com
Cacio e Pepe (The Foolproof Way) | CookWell
cookwell.com
Cacio e Pepe Recipe - Pillsbury.com
pillsbury.com
Cacio e Pepe Recipe | A Cooking Book | A Cooking Book
acookingbook.com
Foryoueats: Cacio e Pepe
foryoueats.com
The Simplest Cacio e Pepe Pasta Recipe
mindfood.com
Easy Cacio e Pepe recipe | Quick & Simple | WW TASTE
taste.co.za