The Simplest Cacio e Pepe Pasta Recipe

The Simplest Cacio e Pepe Pasta Recipe

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In Italian Cacio e pepe translates to “cheese and pepper”. Pepper's power to add that extra sprinkle of magic is on full display in this superb Cacio e Pepe Pasta.

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Ingredients

  • 400g spaghetti
  • 50g unsalted butter, chopped
  • 2 tbsp extra virgin olive oil
  • 1 tbsp coarsely cracked black pepper
  • 60g finely grated pecorino, plus extra to serve
  • 1 tsp ground white pepper
  • 60g finely grated parmesan

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