Parsnip Cake - Unicorn Grocery
Parsnip Cake | Unicorn Grocery. Enjoy winter's best veg in a sweet treat! Made with parsnips, dates, and bananas. Perfectly moist and delicious.
Ingredients
- 250 g Parsnips (peeled & chopped)
- 200 g Stoned Dates (chopped roughly)
- 100 g Margarine
- 1 tsp Vanilla Essence
- 1 tsp Cinnamon
- 300 g Self Raising Flour & 1 tsp Bicarbonate of Soda
- 2 Bananas (pureed)
- Water
- 150 ml Syrup for a sweeter cake (Optional)
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