Parsnip Cake with Ginger Cream-Cheese Icing – Misfit Garden

Parsnip Cake with Ginger Cream-Cheese Icing – Misfit Garden

www.misfitgarden.co.nz

1 ½ cups all-purpose flour 1 cup sugar 2 teaspoons baking powder 1 tablespoon ground ginger 1 ½ teaspoons ground cinnamon ¾ teaspoon ground nutmeg ¾ teaspoon ground allspice ¾ teaspoon ground...

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Ingredients

  • cloves
  • ¾ teaspoon salt
  • 3 large eggs
  • ½ cup canola oil
  • ½ cup whole milk
  • 1 teaspoon vanilla extract
  • 2 cups peeled, shredded parsnips
  • ½ cup walnuts, chopped

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