Chicken Enchiladas Recipe | Samsung Food App

Ingredients

• 2 garlic cloves (minced)
• 1-2 tbsp chipotle chilis in adobo sauce
• 1-1/2 cups tomato sauce
• 1/2 tsp chipotle chili powder
• 1/2 tsp ground cumin
• 3/4 cup reduced sodium chicken broth
• kosher salt and fresh pepper to taste
• 1 tsp vegetable oil
• 9 oz cooked shredded chicken breast (from 2 small breasts)
• 1 cup diced onion
• 2 large clove garlic (minced)
• 1/4 cup cilantro
• kosher salt
• 1 tsp cumin
• 1/2 tsp dried oregano
• 1 tsp chipotle chili powder
• 1/3 cup chicken broth
• 1/2 cup tomato sauce
• 8 7-inch low-carb whole wheat flour tortillas ((la tortilla factory))
• 1 cup shredded low fat Mexican cheese
• non-stick cooking spray
• 2 tbsp chopped scallions or cilantro for topping