Red Wine-Poached Pears and Whipped Cream: An Elegant Dessert
Savor this delectable Red Wine-Poached Pears with Whipped Cream recipe, a simple yet elegant dessert perfect for any special occasion.
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Cooking tools:
- Piping bag
- Peeler
- Chef's knife
- Pot
- Stove
- Kitchen shears
- Plate
- Refrigerator
Ingredients
- ● Pears 6 pieces In this recipe I used bergamot pears (brown ones)
- ● Red dry wine 500 ml
- ● Sugar 4 tbsp
- ● Cinnamon powder 1 tsp
- ● Lemon 1 piece
- ● Cow milk 350 ml
- ● Whipped cream 200 g
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