Recipes from Walt Disney World

Ingredients

• 10 ounce (2½ 4-ounce bars) Ghirardelli Bittersweet Baking Bars, broken into pieces
• ½ cup (1 stick) butter, softened
• 1 cup brown sugar, packed
• ½ cup sugar
• 4 large eggs, at room temperature
• 1 teaspoon vanilla
• 2¼ cups unsifted flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon espresso powder (optional)
• 11.5 ounce bag Ghirardelli Milk Chocolate Chips
• 1 cup pecans (or walnuts), coarsely chopped