Pork Meatballs and Creamer Potatoes Stew | Canadian Goodness

Pork Meatballs and Creamer Potatoes Stew | Canadian Goodness

dairyfarmersofcanada.ca

This Pork Meatballs and Creamy Potatoes hits all the notes: savoury and comforting, with lovely textures, without bargaining on the taste. The homemade pork meatballs recipe is quick and easy to make...

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Cooking tools:

  • Oven
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Saucepan
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Whisk
  • Stove

Ingredients

  • Meatballs
  • 1 kg (2
  • 2 lbs) ground pork
  • 1 onion
  • finely chopped
  • 2 garlic cloves
  • 125 ml (½ cup) breadcrumbs
  • 1 egg
  • 15 ml (1 tbsp) Dijon mustard
  • 2 1/2 ml (½ tsp) nutmeg
  • 1 1/4 ml (¼ tsp) cloves
  • 5 ml (1 tsp) ground sage
  • Salt
  • pepper
  • 30 ml (2 tbsp) Canadian butter
  • 2 carrots
  • 2 celery stalks
  • 20 creamer potatoes
  • sliced in half
  • 160 ml (2/3 cup) all-purpose flour
  • 1 box (900 ml) mushroom broth
  • 500 ml (2 cups) beef broth
  • 1 can (354 ml) Canadian evaporated milk
  • 5 ml (1 tsp) liquid smoke

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