Flat Beans With Mustard Thyme Vinaigrette Recipe

Flat Beans With Mustard Thyme Vinaigrette Recipe

www.epicurious.com

Romano beans, also known as Italian flat beans, are pleasantly mild and sweet. Tossing them in this quick vinaigrette adds a robust, pungent flavor—they will complement any summery main dish.

Keywords

  • bean and legume
  • side
  • dinner
  • dairy free
  • gluten free
  • vegan
  • vegetarian
  • quick
  • easy
  • 5 ingredients or fewer
  • 30 minutes or less
  • summer
  • gourmet
View full recipe on www.epicurious.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.epicurious.com.

Share this recipe:

Ingredients

  • 1 Tbsp. cider vinegar
  • 1 tsp. Dijon mustard
  • 1 tsp. chopped thyme
  • 1 small garlic clove, minced
  • 1/4 cup extra virgin olive oil
  • 2 1/2 lb Romano (flat) beans, trimmed

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This