Shrimps With Coconut
Savor shrimps infused with coconut and bell pepper in a flavorful French-Western fusion dish, perfect for main courses. Enjoy with quinoa or rice.
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Ingredients
- 500 grams shelled raw shrimps
- 1 a red (green) bell pepper
- 1 lime
- 1 onion
- 2 tomato
- 200 ml coconut milk
- 4 sprigs coriander
- 3 tbsp Pomace Olive Oil
- salt
- pepper
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