Cottage Pie | UK Yankee
Traditional British Cottage Pie with savory beef mince, veggies, and creamy mashed potatoes—serves 4-6, 2hr prep, 45-90min cook time. Perfect with broccoli and peas!
Ingredients
- 455 grams beef mince ((ground 1lb))
- 1 onion (medium, chopped)
- 1 swede ((turnip) diced or cubed)
- 3 carrot (medium, sliced)
- 1 garlic (clove, minced or powder)
- 1 can tomatoes (400g, chopped)
- 2 beef bullion cubes (or veg (Oxo))
- 8 potatoes (boiled and mashed, add butter and milk to suit)
- 1 tablespoon vegetable oil
- 3 tablespoons cheddar (grated or shredded)
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