Ingredients
- 650g Minced Beef
- 1 Onion
- 2 Cloves of Garlic
- 1 Large Carrot
- 150g Frozen Peas
- 2 tsp Tomato Puree
- 1 tbsp Plain Flour
- 150ml Red Wine
- 2 Beef Stock Cubes
- 1 tbsp Worcestershire Sauce
- 2 tsp Oregano
- 800g Potatoes
- 2 tbsp Butter
- 100ml Milk
- 100g Grated Cheddar Cheese
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