Ricotta and Chocolate Fruit Tarts | Easy Home Meals
This Ricotta and Chocolate Fruit Tart is a combination of textures and flavors creating a symphony of taste making these tarts irresistible.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Ingredients
- 1 (1.9 oz) box frozen mini phyllo pastry shells
- 1 cup dark chocolate chips
- 1 cup Galbani Whole Milk Ricotta Cheese
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- Pinch kosher salt
- 4 small strawberries, hulled and quartered
- 1/2 cup blueberries
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