Malaysia Recipes – Roti Canai - PILOT GUIDES
Paratha is a crispy South Indian flatbread, that has become a famous Malaysian delicacy known as Roti Canai.
Ingredients
- 600 gm Plain flour
- 1 Tablespoon salt
- 1 Cup warm water
- Sugar to taste
- Ghee
More Like This
Roti Canai Easy (Mamak Secret Copycat) - Southeast Asian Recipes - Nyonya Cooking
nyonyacooking.com
Roti Canai | Asian Inspirations
asianinspirations.com.au
Roti Canai | I've Been Cooking
ivebeen.cooking
Foryoueats: Malaysian Roti Canai
foryoueats.com
Roti Canai/Paratha (Indian Pancake) - PantryLink Recipes
pantrylink.app
Malaysian Flatbread (Roti Canai) with Curried Lentil Dip
allrecipes.com
Asian Roti Canai – Leonis Team
leonisteam.com
Roti Prata - Teresa's Recipes
teresasrecipes.com