Flapjack recipe – Food & Home Magazine

Flapjack recipe – Food & Home Magazine

www.foodandhome.co.za

Here’s an easy peasy, lemon-squeezy South African flapjack recipe. Serve with your topping of choice: any sweet condiment

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Ingredients

  • 3 cups of cake flour
  • 3 tablespoons of sugar
  • 1 teaspoon of salt
  • 2 levelled teaspoons of baking powder
  • 1 egg
  • 2 cups of milk (you can substitute with on-dairy alternatives)
  • 1 teaspoon of vanilla essence
  • 2 tablespoons of cooking oil

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