Tajine of Green Puy Lentils - Gourmet Gurus, Mains Recipe
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Ingredients
- 200 g Green Puy Lentils (Lentilles du Puy)
- 100 g red onions
- 100 g carrots
- 1 tsp honey
- 1/2 litre vegetable broth
- 100 ml olive oil
- 20 g Ras el hanout
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