Nasi Goreng Recipe
Indulge in the aromatic allure of Nasi Goreng. Elevate your taste buds with this iconic Indonesian dish. Try this authentic recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecookingworld.com.
Cooking tools:
- Kitchen scale
- Wok
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Spatula
- Skillet
- Stove
- Mixing bowl
Ingredients
- 1 teaspoon shrimp paste or 30 to 45 g (2-3 tablespoons) fish sauce
- 6 eggs
- Salt
- black pepper
- 42 g (3 tablespoons) coconut oil
- 2-3 red bird's eye chilies, finely chopped
- 2 large cloves garlic, finely chopped
- 1 large banana shallot, thinly sliced
- 800 g (4½ cups) day-old cooked rice, room temperature
- 4 tablespoons Sweet Soy Sauce
- 2 tablespoons light soy sauce
- 2-4 pak choy, sliced (optional)
- 2 carrots, grated
- 100 g (⅔ cup) frozen peas
- Rice Crackers or prawn crackers (optional)
More Like This
Nasi Goreng recipe | Flavourful Indonesian Inspired
taste.co.za
Nasi Goreng
bigoven.com
Authentic Nasi Goreng Recipe | Shu Han Lee
thehappyfoodie.co.uk
Nasi Goreng
daveynutrition.com
Indonesian Nasi Goreng | Healthy Recipes with Nutrition Facts
nutrola.app
Nasi Goreng
coolinarco.com
Nasi Goreng
lesliebeck.com
Nasi goreng recipe
easyfood.ie