Nasi Goreng
Delicious Nasi Goreng, an authentic Indonesian fried rice dish packed with spices, vegetables, and protein for a satisfying meal experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 1 cup cooked rice (preferably cold, day-old rice)
- 2 tablespoons vegetable oil (for frying)
- 2 cloves garlic (minced)
- 1 piece shallot (finely chopped)
- 1 tablespoon kecap manis (Indonesian sweet soy sauce)
- 1 teaspoon chili sauce (adjust to taste)
- 1 egg egg (beaten)
- 50 grams chicken breast (cooked and shredded)
- 2 tablespoons spring onions (sliced)
- 1 pinch salt (to taste)
- 1 pinch black pepper (to taste)
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