Fresh Lime Tart with Edible Flowers Recipe - Akron Ohio Moms
:Whip up a bright lime custard in a buttery graham-cracker crust, then top with edible blooms. Updated 2025 with Key-lime tips & step-by-step instructions.
Ingredients
- 1/2 cup lime juice, plus zest from 1 lime
- 14 oz sweetened condensed milk
- 3 large Egg Yolks
- 1.5 cups graham cracker crumbs
- 6 Tbsp butter (melted)
- 1/3 cup sugar
- edible flowers from Chef's Garden
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