Good-Cooking - Tomato and Basil Crostini

Ingredients

• 4 plum tomatoes, seeded and chopped
• 12 to 16 slices French bread (baguette type)
• 1 large clove garlic, peeled
• 2 tablespoons olive oil
• 1/4 cup chopped fresh basil
• Zest of 1 lemon
• Salt and freshly-ground pepper, to taste