Stuffed Avocado (Tex-Mex Style) Recipe

Name: Stuffed Avocado (Tex-Mex Style) Recipe
Ingredients: 2 ounces cream cheese (warmed slightly to soften, 4 tablespoons); 2 tablespoons picante sauce (Pace thick & chunky, drained); 2 tablespoons chopped, finely chopped olives (black, seedless); 14 grams cooked bacon (2 tablespoons crumbled, fried crisp); 2 tablespoons red onions, chopped (finely chopped); 1 tablespoon lime juice (lime preferred, but lemon ok); 1 teaspoon chopped cilantro; Jalapeno pepper (finely minced, optional); 2 avocados, whole (ripe, firm, split w/stone removed); 1 teaspoon lime juice; Seasoning salt (to taste)

www.recipezazz.com

Try this tasty & easy-to-fix Tex-Mex alternative to guacamole: Stuffed Avocado! A crowd-pleasing aesthetic presentation made with cream cheese, picante

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View full recipe on www.recipezazz.com

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