Iced Maple Cream with Berries Recipe
Iced maple cream parfait with fresh summer berries in warm raspberry jam. A silky no-churn frozen sabayon made with pure maple syrup, served over a juicy berry base.
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Cooking tools:
- Double boiler
- Saucepan
- Mixing bowl
- Whisk
- Candy thermometer
- Hand mixer
- Spatula
- Freezer
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
- Ramekin
- Plate
Ingredients
- egg yolks
- whipped cream
- maple syrup
- maple extract
- raspberry jam
- berries
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