Plain Bagels on BakeSpace.com

Name: Plain Bagels on BakeSpace.com
Ingredients: 1 cup very warm water (110 to 115 degrees, not steaming); 1/2 tablespoon yeast; 1 tablespoon plus 1 teaspoon light corn syrup; 1 tablespoon plus 1 teaspoon molasses; 1/2 teaspoon vegetable oil; 1 teaspoon salt; 2 cups bread flour (plus about 1-2 cups to incorporate while kneading, you don't want it really sticky, just keep adding flour, you really can't add too much!); 1 1/2 tablespoons sugar (for water bath); cornmeal (for dusting)

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Ingredients

1 cup very warm water (110 to 115 degrees, not steaming)
1/2 tablespoon yeast
1 tablespoon plus 1 teaspoon light corn syrup
1 tablespoon plus 1 teaspoon molasses
1/2 teaspoon vegetable oil
1 teaspoon salt
2 cups bread flour (plus about 1-2 cups to incorporate while kneading, you don't want it really sticky, just keep adding flour, you really can't add too much!)
1 1/2 tablespoons sugar (for water bath)
cornmeal (for dusting)