Rum and raisin puddings - Better Homes & Gardens Australia

Ingredients

• 300g raisins
• 200g mixed dried fruit
• 2 1⁄2 Tbsp mixed spice
• 1 tsp ground cinnamon
• 1 Tbsp vanilla bean paste
• 1 cup dark rum
• 1 cup dark brown sugar
• 1⁄4 cup treacle
• Melted butter, for greasing
• Extra 100g unsalted butter, melted
• 1⁄2 cup milk
• 2 eggs
• 1 1⁄2 cups fresh breadcrumbs
• 100g almond meal
• 1⁄2 cup plain flour
• 1 cup caster sugar
• 1⁄4 cup water
• Extra 2 Tbsp dark rum
• Thick cream, to serve