Sous Vide Beets 101 - A Duck's Oven
Sous vide beets are great for a side dish or addition to salads. With a little cayenne and lime juice, these beets are tender and delicious.
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Ingredients
- 4 large beets (red or golden)
- 1 tbsp fresh lime juice
- 1/4 tsp kosher salt
- 1/4 tsp cayenne pepper
- 5 cups reserved beet greens, spinach, arugula or combination (chopped and cleaned)
- 2 tbsp olive oil (extra virgin)
- 1 tbsp lime juice
- 1/4 tsp cumin
- 1/4 cup crumbled goat cheese
- 1/4 cup roasted and salted pistachios
- 1/4 cup pickled red onion (optional)
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