Elevated Liver and Onions | Crowd Cow

Ingredients

• 2 pounds sliced beef liver
• 4 slices sugar-free bacon (or regular if preferred), chopped into 1/2" pieces
• 2 large sweet onions, halved and sliced
• 1½ cup milk, or more, enough to cover
• 2 cups arrowroot flour to coat liver (or substitute regular flour)
• salt and pepper
• 7 oz mushrooms, sliced
• 4 dried figs, chopped (optional)
• ¼ tsp sea salt
• 2 tbsp balsamic vinegar
• ¼ cup water