Fried Beef Liver & Onions Recipe - (4/5)

Fried Beef Liver & Onions Recipe - (4/5)

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This recipe will make everyone love liver, it's just THAT good! Serve with a side of rice and a nice salad.

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Ingredients

  • 1 pound beef or calf liver, fresh or frozen (thawed)
  • 2 small onions, sliced then separated in rings
  • 1 cup all-purpose flour
  • Cooking oil, as needed (I used vegetable oil)
  • 1/2 tablespoon margarine or butter, optional
  • Salt and black pepper, to taste

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