Masala Aubergine Bake | The Doctor's Kitchen
Serve this richly spiced aubergine dish with friends as part of an Indian-themed feast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- aubergine chopped into 2cm cubes
- coconut oil divided use
- garam masala
- mustard seeds
- fennel seeds
- cinnamon (ground)
- almond butter or any nut butter
- yoghurt (dairy) or plant based alternative
- coriander roughly chopped
- chopped tomatoes (can)
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