Fluffy Belgian Waffles |

Fluffy Belgian Waffles |

islandeggs.com

The surprise, secret ingredient in this recipe is a splash of sparkling water for extra light and crispy waffles.

View Original

Share this recipe:

Ingredients

  • 1 and 3/4 cup / 425 ml All purpose Flour
  • 1/4 cup / 50 ml cornstarch
  • 2 tbsp / 30 ml granulated sugar
  • 1 tbsp / 15 ml baking powder
  • 1/4 tsp / 1 ml salt
  • 1 cup / 250 ml milk
  • 2 Island Gold shell eggs, large
  • 1/3 cup / 75 ml Melted Butter
  • 1 tsp / 5 ml Vanilla Extract
  • 1/3 cup / 75 ml sparkling water
  • Cooking Spray
  • Optional toppings: whipped cream, fresh fruit, maple syrup, icing sugar

More Like This