How to make Dubai chocolate truffles with only 6 ingredients | Scotsman Food and Drink

How to make Dubai chocolate truffles with only 6 ingredients | Scotsman Food and Drink

foodanddrink.scotsman.com

To make the Dubai chocolate truffle filling Melt the white chocolate in a heatproof bowl (microwave or over a water bath). Add honey, pistachio cream, and t ...

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Ingredients

  • 100–120 g roasted kadayif (kunafa) pastry, crumbled
  • 60 g white chocolate, chopped
  • 1 tsp honey
  • 150 g pistachio cream
  • 180 g dark chocolate (for coating)
  • 2 tbsp chopped pistachios (for garnish)

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